Dim Sum Sampler
Two each of our handmade dim sum: shrimp, pork, vegetable and chicken with mushroom served with traditional dipping sauces
Pu Pu Platter for Two
Krispy Korean chicken wings, Chinese eggrolls, sweet and sour shrimp tempura, Filipino spring rolls and shrimp chips
Dim Sum (Pork, Vegetable or Chicken)
Handmade steamed dumplings. Choice of pork, vegetable, or chicken & mushroom. Served with our traditional dipping sauces.
Filipino spring rolls filled with chicken and shrimp served with banana ketchup
Thai Chicken Skewers
Grilled chicken skewers, served with a peanut dipping sauce and crispy shrimp chips
Hacked Chicken Salad
Pulled organic white meat chicken with julienne cucumbers and scallions in a chili-lime sauce topped with chopped peanuts (gluten free)
Hot and Sour Soup
Hot and sour chicken, broth, wood ear mushrooms, egg, scallions and crispy wonton noodles
Pad Thai (Chicken, Tofu or Shrimp)
Thin rice noodles, egg and bean sprouts in a tamarind sauce with scallions and chopped peanuts. Can be served with chicken, tofu or shrimp.
Chinese Style Fried Rice
Fried rice with egg, carrots, scallions, and bean sprouts. Can be served with chicken, pork, shrimp or vegetable.
Japanese Fried Chicken
Half of an organic chicken in a soy/sake marinade fried crispy served with wasabi mashed potatoes, house made Japanese pickles and hot honey mustard sauce
Vietnamese Lemongrass Chicken
Half of an organic chicken roasted and served on steamed vegetables with a lemongrass reduction, jicama slaw and jasmine rice
Kao Soy (Chicken or Shrimp)
Fresh won ton noodles, Chinese broccoli, pickled mustard green, crispy chili garlic, scallions and cilantro in a rich curry broth from Northern Thailand. Choice of chicken or shrimp.