Krispy Korean Chicken Wings
Krispy Chicken wings tossed in our Korean sweet and spicy wing sauce topped with scallions and sesame seeds or painful topped with Thai chili and sesame seeds
Vietnamese Shrimp
Stir fried local shrimp in a spicy chili garlic sauce topped with scallions and crispy garlic. Spicy!
Spicy Octopus Salad
Sliced octopus, cucumbers, scallions, sesame seeds and masago with kimchi sauce and sesame oil
Pad Thai (Chicken, Tofu or Shrimp)
Thin rice noodles, egg and bean sprouts in a tamarind sauce with scallions and chopped peanuts. Can be served with chicken, tofu or shrimp.
Thai Style Fried Rice
Fried rice with shrimp, mango, egg, Chinese sausage, basil, and Thai chili (Spicy!)
Pad Ka Pow
Heritage Farms ground pork stir-fried with Chinese long beans, Thai basil, Thai chili, garlic, oyster sauce and sweet soy sauce. Served with steamed Jasmine rice and fried egg on top (Spicy!)
Kao Soy (Chicken or Shrimp)
Fresh won ton noodles, Chinese broccoli, pickled mustard green, crispy chili garlic, scallions and cilantro in a rich curry broth from Northern Thailand. Choice of chicken or shrimp.
Pain Roll
Spicy tuna or spicy salmon with scallions, wasabi tobiko, mango and avocado wrapped in a chili soy sheet, drizzled with chili oil. Feeling brave? Try the Painful!
Angry Popeye Roll
Steamed spinach, grilled shiitake mushrooms and sesame seeds in a spinach soy sheet topped with spicy gochujang sauce
Wasabi Tobiko